Chef Flora現正在city’super生活藝會舉辦廚藝班，教授印尼菜和泰國菜！這次，Flora向我們分享了泰式魷魚沙律(自製泰式酸辣海鮮汁) 和泰式香葉炒蟶子的食譜，想自己製作這些美味佳餚？立刻看看下文吧！當然，您也可以預訂Flora的上門廚師服務，安在家中品嘗東南亞特色風味！ 泰式魷魚沙律(自製泰式酸辣海鮮汁) 材料： 魷魚 – 1 隻 蕃茄 – 1 個 粉絲 – 1 小包 洋蔥 ...Details
Here comes Flora – our chef who is now teaching new Indonesian Thai cooking classes at city’super superlife culture ...Details
Chef Theresa的馬來西亞地道菜色：娘惹喇沙椰奶米粉用了不少特色香料。看看Theresa 分享的菜譜，一起學習這道惹味菜色吧！當然，你也可以預訂Theresa 的上門廚師服務，安在家中品嘗馬拉特色風味！©mobichef.com 娘惹喇沙椰奶米粉 (六人份) 材料(A): 配料 馬拉棧 – 15 克 乾蔥 – 8 個 蒜頭 – ...Details
Chef Theresa uses different flavorful ingredients to make this authentic Malaysian dish – Laksa Lemak Nyonya Style. See the recipe below and cook this ...Details
Planning for parties and gatherings this Easter holiday? Check out these highlighted party menus that feature delicacies cooked ...Details
The MobiChef experience is an alternative to dining out. We connect personal chefs to diners (Gourmets) looking for an exceptional, quality dining experience at home. You can now host a private occasion at home without going back and forth between the kitchen and living room. As a MobiChef Gourmet you can meet the chefs and better appreciate their talent. And MobiChef service is easy and affordable too – you will pay about the same as a typical restaurant bill. The MobiChef community also enables a personal chef to develop their own catering business without a big outlay, and get closer to the people who love their cooking. Ultimately MobiChef is all about sharing. With MobiChef we can join together and experience a world of fine cuisine in the most comfortable place of all – at home.