Chef Ling is a rising star in the culinary world, with a passion for creating exceptional dishes that showcase the best of local, seasonal ingredients. One of Chef Ling's defining culinary principles is her commitment to the farm-to-table philosophy. She has established her own farm in Kam Tin, where she grows a variety of fresh, organic fruits and vegetables that feature prominently in the menus she designs. Her meticulous attention to detail and focus on quality ingredients ensures that every dish she creates is a masterpiece.

With her innovative approach to cooking and unwavering commitment to culinary excellence, Chef Ling is quickly becoming a sought-after culinary expert. She has already made a name for herself as a talented chef, having previously served as Head Chef at Infiniti C and a cozy restaurant Supreme Blue before she committed to be a personal chef at MobiChef.
Experience Highlights

Private Chef (2022 - Present)
Head Chef, Bluesupreme (2019 - 2021)
Head Chef, Infinitic (2018 - 2019)

Western, Fusion & Multinational
Spoken Language(s)

Cantonese, Mandarin, English
Chef's Note

I will bring 1 kitchen assistant for cooking work if there are over 6 guests
I will arrive 2 hours prior to the dining time (prefer to arrive earlier if possible)
I can prepare vegetarian portion for some of your guests
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Highlighted by Gourmets:
Showing 2 review(s) submitted by Gourmets who booked Chef's service:

昨晚好好味[thumbs up]

Menu selected: 5-Course Menu
Naja K

十分推薦,她是一位年青及有創意嘅廚師。Chef Ling 由於自己有田係新界,佢每道菜都會有少少元素係來自塊田,有Farm to table概念,佢話想做私房菜同時可以幫助農夫們。我哋聽佢嘅講菜式嘅設計時,亦懂得更加欣賞佢嘅出品。

Menu selected: Seasonal farm to table Tasting Menu