Food and Wine Pairing Dinner

HK$1500.00 /

Dinner

6 - 12
Each course is served to guests individually

  • Cold Appetizer (One choice for all guests)

  • Warm Appetizer (One choice for all guests)

  • Soup (Including:)

  • Seafood Main Course (Including:)

  • Meat Main Course (Including:)

  • Dessert (Including:)

  • Wine Pairing Option (One choice for all guests)

Kitchen requirements

  • This menu requires the following facilities / equipment in the kitchen. The chef may decline your booking request if your kitchen does not have all he / she needs.
Gas/ Induction Stove
Counter Space
Sink
Pan
Oven
Refrigerator

Chef's note

  • Please take note that:

  • In case there is any inconsistency between the translation of the English and Chinese dishes in the menu, the Chinese shall prevail
    I will arrive 3 hours prior to the dining time
    I am sorry that I do not go to outlying islands
    I will bring 1 kitchen assistant for cooking work if there are over 7 guests
    I can prepare vegetarian portion for some of your guests
    For location that is not accessible by van/car, please contact Concierge for enquiry before placing an order