Biography
Chef Anson has over 12 years’ catering experience and 7-year experience in Chinese (Cantonese) kitchens. Born in a Shanghainese family, Chef Anson’s father has taught him cooking techniques since he was 7 years old as he had to take care of his own meals at that time. He can still recall the first dish he prepared by himself was the Sweet and Sour Pork Ribs, which was his favourite dish at that time.
Chef Anson started his culinary career in a local Cantonese restaurant. In 1993, he joined the Maxim's Chinese Restaurant and was promoted to Sous Chef. Anson is currently the Executive Chef of Danny’s Catering Service where he leads the kitchen team delivering quality catering food to their clients.
Anson sources ingredients freshly from the market on the day of your dinner. He welcomes special requests for vegetarians.
Experience Highlights
Guest Chef for cooking class, City’super Culture Club (2018 – Present )
Instructor, Star Chef Management School (Present)
Executive Chef, Danny Catering Service Ltd (2005 - Present)
Sous Chef, Maxim's Chinese Restaurant (1993 - 2000)
Cuisines
Chinese Cuisine - Cantonese
Spoken Language(s)
Cantonese, Mandarin
Chef's Note
In case there is any inconsistency between the translation of the English and Chinese dishes above, the Chinese shall prevail
I will arrive 3-4 hours prior to the dining time
I am sorry that I do not go to outlying islands
I will bring 1 kitchen assistant for cooking work if there are over 8 guests
For location that is not accessible by van/car, please contact Concierge for enquiry before placing an order
Classic Choice (For 4-5)
4 - 5 | HK$1280.00 /
Top Choice (For 4-5)
4 - 5 | HK$1188.00 /
Nectar (For 6-9)
6 - 9 | HK$1180.00 /
Nectar (For 10 or more)
10 - 24 | HK$1180.00 /
Snake's Menu
5 - 20 | HK$980.00 /
Tailor-made For You
4 - 24 | HK$980.00 /
CANTON Traditional
10 - 24 | HK$900.00 /
Relish Dinner (For 6-9)
6 - 9 | HK$888.00 /
Relish Dinner (For 10or more)
10 - 24 | HK$888.00 /
Family Gathering
6 - 12 | HK$780.00 /
Delicious Canton (For 6-8)
6 - 8 | HK$780.00 /
Delicious Canton (For 9-15)
9 - 15 | HK$780.00 /
Business Lunch Menu (For 6-9)
6 - 9 | HK$680.00 /
Comfort Home Dinner
6 - 8 | HK$580.00 /
Canton Green Menu
6 - 10 | HK$580.00 /
Classic Choice (For 4-5)
4 - 5 | HK$1280.00 /
Top Choice (For 4-5)
4 - 5 | HK$1188.00 /
Nectar (For 6-9)
6 - 9 | HK$1180.00 /
Nectar (For 10 or more)
10 - 24 | HK$1180.00 /
Snake's Menu
5 - 20 | HK$980.00 /
Tailor-made For You
4 - 24 | HK$980.00 /
CANTON Traditional
10 - 24 | HK$900.00 /
Relish Dinner (For 6-9)
6 - 9 | HK$888.00 /
Relish Dinner (For 10or more)
10 - 24 | HK$888.00 /
Family Gathering
6 - 12 | HK$780.00 /
Delicious Canton (For 6-8)
6 - 8 | HK$780.00 /
Delicious Canton (For 9-15)
9 - 15 | HK$780.00 /
Comfort Home Dinner
6 - 8 | HK$580.00 /
Canton Green Menu
6 - 10 | HK$580.00 /
Business Lunch Menu (For 6-9)
6 - 9 | HK$680.00 /
Classic Choice (For 4-5)
HK$1280.00 /
Dinner
4 - 5Family style menu (sharing) with only a few courses served to guest individually.
Soup (Including:)
三菌螺頭花膠湯
Main (Including:)
牛肝菌醬露笋炒南非鮑魚片
蜜汁陳皮排骨
荷塘小炒
雙色炒飯
Dessert (Including:)
薑汁撞奶
Menu Details
Top Choice (For 4-5)
HK$1188.00 /
Dinner
4 - 5This menu is served in family style (sharing). Extra charge applies to bookings requesting individual servings.
Appetizer (Including:)
子薑皮蛋
玫瑰煙焗英倉魚
Soup (Including:)
文思豆腐蜆肉菠菜羹
Main (Including:)
碧湖蛋白炒龍蝦肉
袖掩金簪(蝦膠，蟹黃，竹星)
蒜子刀貝浸勝瓜
Main (Including:)
紅油抄手(雲吞)
Dessert (Including:)
紅棗糕
Menu Details
Nectar (For 6-9)
HK$1180.00 /
Dinner
6 - 9Family style menu (sharing) with only a few courses served to guest individually.
Starter (Including:)
Pickled Young Ginger
Foie Gras with Smoked Egg
Shaoxing Wine Braised Pigeon
Soup (One choice for all guests)
Stewed Duck with Sea Conch
Stewed Silkie with Green Lip Abalone and Mushrooms
Main Course (Including:)
Lobster Meatballs with Honey Peas
Braised Sea Cucumber with Green Onions
Mixed Fungus Dumplings in Pumpkin Soup
Crispy Sesame Salt-roasted Chicken
Blanched Chinese Cabbage
Dessert (One choice for all guests)
Ginger Milk Pudding
Traditional Sesame Roll
Menu Details
Nectar (For 10 or more)
HK$1180.00 /
Dinner
10 - 24Family style menu (sharing) with only a few courses served to guest individually.
Starter (Including:)
Pickled Young Ginger
Foie Gras with Smoked Egg
Shaoxing Wine Braised Pigeon
Soup (One choice for all guests)
Stewed Duck with Sea Conch
Stewed Silkie with Green Lip Abalone and Mushrooms
Main Course (Including:)
Lobster Meatballs with Honey Peas
Braised Sea Cucumber with Green Onions
Mixed Fungus Dumplings in Pumpkin Soup
Stir-fried Grouper and Stir-fried Crab Meat with Egg White
Crispy Sesame Salt-roasted Chicken
Crab Roe Shrimp Balls with Crispy Scorched Rice
Blanched Chinese Cabbage
Dessert (One choice for all guests)
Red Date Cake
Traditional Sesame Roll
Menu Details
Snake's Menu
HK$980.00 /
Dinner
5 - 20Family style - each dish is served for sharing.
前菜 (One choice for all guests)
酸甜子姜
煙燻桂花鱼
湯 (One choice for all guests)
菊花五蛇羹
響螺淮山乌雞炖山蛇
主菜 (Including:)
石榴炸蛇丸
雙冬生碧羊腩煲
鳳城蠔豉鬆(跟生菜)
陳皮三豉蒸盤龍鳝
鮑汁冬菇炆鹿筋
蟹粉扒豆苗
生炒糯米飯
甜品 (One choice for all guests)
懷舊芝麻卷
楊枝甘露
Menu Details
Tailor-made For You
Chef Anson will use seasonal ingredients to design tailor-made menu for you. You may contact Concierge before you place the booking.
HK$980.00 /
Dinner
4 - 24This menu is served in family style (sharing). Extra charge applies to bookings requesting individual servings.
Menu (Including:)
Designed by Chef
Menu Details
CANTON Traditional
HK$900.00 /
Dinner
10 - 24Family style - each dish is served for sharing.
Starter (Including:)
Pickled Young Ginger
Smoked Mandarin Fish
Soup (Including:)
Chicken Soup with Fish Maw and Sea Conch
Main Course (Including:)
Fried Shrimps Balls and Scallops with XO sauce and Asparagus
Deep-fried Cake with Sea Urchin
Baked Stuffed Crab
Braised Giant Grouper with Imitation Fins
Braised Sea Cucumber with Duck sauce
Sautéed Chicken in Light Chili Sauce
Yellow Fungus, Elm Fungus,Vegetables, Pumpkin and Celtuce Served in Broth
Fried Rice Wrapped in Lotus leaf
Dessert (One choice for all guests)
Bird's Nest Almond Tea
Ginger Milk Pudding
Menu Details
Relish Dinner (For 6-9)
HK$888.00 /
Dinner
6 - 9Family style menu (sharing) with only a few courses served to guest individually.
Starter (Including:)
Pickled Young Ginger
Foie Gras with Smoked Egg
Soup (Including:)
Sour Spicy Seafood Thick Soup with Hiroshima Oysters
Main Course (One choice for all guests)
Stewed South African Abalone
Pan-fried Abalone Lotus Root Cake with Teriyaki Sauce
Main Course (Including:)
Sautéed Ham and Pork Stomach
Winter Melon with Matsutake and Mushrooms stuffed
Crab Roe Shrimp Balls with Crispy Scorched Rice
Dessert (One choice for all guests)
Mango Pomelo Sago
Ginger Milk Pudding
Menu Details
Relish Dinner (For 10or more)
HK$888.00 /
Dinner
10 - 24Family style menu (sharing) with only a few courses served to guest individually.
Starter (Including:)
Pickled Young Ginger
Foie Gras with Smoked Egg
Shaoxing Wine Braised Pigeon
Soup (Including:)
Sour Spicy Seafood Thick Soup with Hiroshima Oysters
Main Course (One choice for all guests)
Stewed South African Abalone
Pan-fried Abalone Lotus Root Cake with Teriyaki Sauce
Main Course (Including:)
Sautéed Ham and Pork Stomach
Deep-fried Crispy Chicken
Winter Melon with Matsutake and Mushrooms stuffed
Crab Roe Shrimp balls with Crispy Scorched Rice
Dessert (One choice for all guests)
Mango Pomelo Sago
Red Date Cake
Menu Details
Family Gathering
HK$780.00 /
Dinner
6 - 12Family style - each dish is served for sharing.
Starter (Including:)
Pickled Young Ginger
Smoked Mandarin Fish
Soup (One choice for all guests)
Shredded Tofu Thick Soup with Crab Roe and Crab Meat
Hakka Fish Thick Soup
Main Course (Including:)
Pepper Prawns
Braised Giant Grouper with Imitation Fins
Sautéed Chicken in Light Chili Sauce
Winter Melon with Matsutake and Mushrooms stuffed
Fried Rice Wrapped in Lotus Leaf
Dessert (One choice for all guests)
Indonesian Coconut Cake
Traditional Sesame Roll
Menu Details
Delicious Canton (For 6-8)
HK$780.00 /
Dinner
6 - 8This menu is served in family style (sharing). Extra charge applies to bookings requesting individual servings.
Starter (Including:)
Cold Dressed Fungus with Vinegar and Diced Vegetables
Braised South African Abalone with Wine
Main Course (One choice for all guests)
Beef Brisket in Soup
Stewed Beef Brisket in Chu Hou Sauce
Main Course (Including:)
Sea Urchin and Crab Meat with Stir Fried Milk
Fish with Lemon and Sour Cabbage
Chicken with Sand Ginger Powder and Scallion Oil
Yellow Fungus, Elm Fungus, Vegetables, Pumpkin and Celtuce served in Broth
Dessert (One choice for all guests)
Ginger Milk Pudding
Red Bean with Mandarin Peel Sweet Soup
Menu Details
Delicious Canton (For 9-15)
HK$780.00 /
Dinner
9 - 15This menu is served in family style (sharing). Extra charge applies to bookings requesting individual servings.
Appetizer (Including:)
Cold Dressed Fungus with Vinegar and Diced Vegetables
Braised South African Abalone with Wine
Main (One choice for all guests)
Beef Brisket in Soup
Stewed Beef Brisket in Chu Hou Sauce
Main (Including:)
Stir Fried Sea Urchin and Crab Meat with Milk
Fish with Lemon and Sour Cabbage
Chicken with Sand Ginger Powder and Scallion Oil
Yellow Fungus, Elm Fungus, Vegetables, Pumpkin and Celtuce served in Broth
Sautéed Ham and Pork Stomach
Fish Maw and Mushrooms with Vegetables
Fried rice with dried scallop, egg white and ginger
Dessert (One choice for all guests)
Ginger Milk Pudding
Red Bean with Mandarin Peel Sweet Soup
Menu Details
Business Lunch Menu (For 6-9)
HK$680.00 /
Lunch
6 - 9Each course is served to guests individually
Appetizer (One choice for all guests)
脆皮素鵝
麻醬青瓜手撕雞
Soup (One choice for all guests)
赤小豆粉葛鯪魚猪踭湯
銀耳杏汁白肺湯
Main (Including:)
石榴炸蝦丸
Main (One choice for all guests)
柱候炆牛腩
唐芹彩椒炒龍躉球
蜜椒薯粒鮮牛粒
Main (One choice for all guests)
鴻運炒飯
豉油王鮮魷炒麵
Dessert (One choice for all guests)
紅棗糕
懷舊芝麻卷
Menu Details
Comfort Home Dinner
HK$580.00 /
Dinner
6 - 8Family style - each dish is served for sharing.
Appetizer (Including:)
Pickled Young Ginger & preserved Duck Egg
Smoked Mandarin Fish
Soup (Including:)
Adsuki Bean, Kduzu Root, Mud Carp & Pork Soup
Main (Including:)
Stir-fried Osmanthus Mussels, Scallops & Asparagus with XO Sauce
Steamed Egg White with Sergestid Shrimp & Crab Meat
Steamed Chicken with Ham & Mushroom
Stir-fried Chinese Broccoli with Lard Dreg
Main (Including:)
E-fu Noodles with Enoki Mushroom & dried Scallop
Dessert (Including:)
Red Dates Cake
Menu Details
Canton Green Menu
HK$580.00 /
Dinner
6 - 10This menu is served in family style (sharing). Extra charge applies to bookings requesting individual servings.
Starter (Including:)
Cold Dressed Fungus with Vinegar and Diced Vegetables
Soup (Including:)
Lotus Root with Walnut and Cashew served in Soup
Main Course (Including:)
Braised Vegetables with Cep. Bolete Mushroom and Bamboo Piths
Glazed Mangoes and Diced Vegetables
Barbecued Veggie Chips and Bean Curd Sheets with Lemon Juice
Mashed Potatoes with Cheese and Mushrooms
Rice/Noodles (One choice for all guests)
Fried Rice with Spinach, Pine Nuts and Mushrooms
Fried Noodles with Mushrooms and Soy Sauce
Dessert (Including:)
Red Date Cake
Menu Details
Classic Choice (For 4-5)
HK$1280.00 /
Dinner
4 - 5Family style menu (sharing) with only a few courses served to guest individually.
Soup (Including:)
三菌螺頭花膠湯
Main (Including:)
牛肝菌醬露笋炒南非鮑魚片
蜜汁陳皮排骨
荷塘小炒
雙色炒飯
Dessert (Including:)
薑汁撞奶
Menu Details
Top Choice (For 4-5)
HK$1188.00 /
Dinner
4 - 5This menu is served in family style (sharing). Extra charge applies to bookings requesting individual servings.
Appetizer (Including:)
子薑皮蛋
玫瑰煙焗英倉魚
Soup (Including:)
文思豆腐蜆肉菠菜羹
Main (Including:)
碧湖蛋白炒龍蝦肉
袖掩金簪(蝦膠，蟹黃，竹星)
蒜子刀貝浸勝瓜
Main (Including:)
紅油抄手(雲吞)
Dessert (Including:)
紅棗糕
Menu Details
Nectar (For 6-9)
HK$1180.00 /
Dinner
6 - 9Family style menu (sharing) with only a few courses served to guest individually.
Starter (Including:)
Pickled Young Ginger
Foie Gras with Smoked Egg
Shaoxing Wine Braised Pigeon
Soup (One choice for all guests)
Stewed Duck with Sea Conch
Stewed Silkie with Green Lip Abalone and Mushrooms
Main Course (Including:)
Lobster Meatballs with Honey Peas
Braised Sea Cucumber with Green Onions
Mixed Fungus Dumplings in Pumpkin Soup
Crispy Sesame Salt-roasted Chicken
Blanched Chinese Cabbage
Dessert (One choice for all guests)
Ginger Milk Pudding
Traditional Sesame Roll
Menu Details
Nectar (For 10 or more)
HK$1180.00 /
Dinner
10 - 24Family style menu (sharing) with only a few courses served to guest individually.
Starter (Including:)
Pickled Young Ginger
Foie Gras with Smoked Egg
Shaoxing Wine Braised Pigeon
Soup (One choice for all guests)
Stewed Duck with Sea Conch
Stewed Silkie with Green Lip Abalone and Mushrooms
Main Course (Including:)
Lobster Meatballs with Honey Peas
Braised Sea Cucumber with Green Onions
Mixed Fungus Dumplings in Pumpkin Soup
Stir-fried Grouper and Stir-fried Crab Meat with Egg White
Crispy Sesame Salt-roasted Chicken
Crab Roe Shrimp Balls with Crispy Scorched Rice
Blanched Chinese Cabbage
Dessert (One choice for all guests)
Red Date Cake
Traditional Sesame Roll
Menu Details
Snake's Menu
HK$980.00 /
Dinner
5 - 20Family style - each dish is served for sharing.
前菜 (One choice for all guests)
酸甜子姜
煙燻桂花鱼
湯 (One choice for all guests)
菊花五蛇羹
響螺淮山乌雞炖山蛇
主菜 (Including:)
石榴炸蛇丸
雙冬生碧羊腩煲
鳳城蠔豉鬆(跟生菜)
陳皮三豉蒸盤龍鳝
鮑汁冬菇炆鹿筋
蟹粉扒豆苗
生炒糯米飯
甜品 (One choice for all guests)
懷舊芝麻卷
楊枝甘露
Menu Details
Tailor-made For You
Chef Anson will use seasonal ingredients to design tailor-made menu for you. You may contact Concierge before you place the booking.
HK$980.00 /
Dinner
4 - 24This menu is served in family style (sharing). Extra charge applies to bookings requesting individual servings.
Menu (Including:)
Designed by Chef
Menu Details
CANTON Traditional
HK$900.00 /
Dinner
10 - 24Family style - each dish is served for sharing.
Starter (Including:)
Pickled Young Ginger
Smoked Mandarin Fish
Soup (Including:)
Chicken Soup with Fish Maw and Sea Conch
Main Course (Including:)
Fried Shrimps Balls and Scallops with XO sauce and Asparagus
Deep-fried Cake with Sea Urchin
Baked Stuffed Crab
Braised Giant Grouper with Imitation Fins
Braised Sea Cucumber with Duck sauce
Sautéed Chicken in Light Chili Sauce
Yellow Fungus, Elm Fungus,Vegetables, Pumpkin and Celtuce Served in Broth
Fried Rice Wrapped in Lotus leaf
Dessert (One choice for all guests)
Bird's Nest Almond Tea
Ginger Milk Pudding
Menu Details
Relish Dinner (For 6-9)
HK$888.00 /
Dinner
6 - 9Family style menu (sharing) with only a few courses served to guest individually.
Starter (Including:)
Pickled Young Ginger
Foie Gras with Smoked Egg
Soup (Including:)
Sour Spicy Seafood Thick Soup with Hiroshima Oysters
Main Course (One choice for all guests)
Stewed South African Abalone
Pan-fried Abalone Lotus Root Cake with Teriyaki Sauce
Main Course (Including:)
Sautéed Ham and Pork Stomach
Winter Melon with Matsutake and Mushrooms stuffed
Crab Roe Shrimp Balls with Crispy Scorched Rice
Dessert (One choice for all guests)
Mango Pomelo Sago
Ginger Milk Pudding
Menu Details
Relish Dinner (For 10or more)
HK$888.00 /
Dinner
10 - 24Family style menu (sharing) with only a few courses served to guest individually.
Starter (Including:)
Pickled Young Ginger
Foie Gras with Smoked Egg
Shaoxing Wine Braised Pigeon
Soup (Including:)
Sour Spicy Seafood Thick Soup with Hiroshima Oysters
Main Course (One choice for all guests)
Stewed South African Abalone
Pan-fried Abalone Lotus Root Cake with Teriyaki Sauce
Main Course (Including:)
Sautéed Ham and Pork Stomach
Deep-fried Crispy Chicken
Winter Melon with Matsutake and Mushrooms stuffed
Crab Roe Shrimp balls with Crispy Scorched Rice
Dessert (One choice for all guests)
Mango Pomelo Sago
Red Date Cake
Menu Details
Family Gathering
HK$780.00 /
Dinner
6 - 12Family style - each dish is served for sharing.
Starter (Including:)
Pickled Young Ginger
Smoked Mandarin Fish
Soup (One choice for all guests)
Shredded Tofu Thick Soup with Crab Roe and Crab Meat
Hakka Fish Thick Soup
Main Course (Including:)
Pepper Prawns
Braised Giant Grouper with Imitation Fins
Sautéed Chicken in Light Chili Sauce
Winter Melon with Matsutake and Mushrooms stuffed
Fried Rice Wrapped in Lotus Leaf
Dessert (One choice for all guests)
Indonesian Coconut Cake
Traditional Sesame Roll
Menu Details
Delicious Canton (For 6-8)
HK$780.00 /
Dinner
6 - 8This menu is served in family style (sharing). Extra charge applies to bookings requesting individual servings.
Starter (Including:)
Cold Dressed Fungus with Vinegar and Diced Vegetables
Braised South African Abalone with Wine
Main Course (One choice for all guests)
Beef Brisket in Soup
Stewed Beef Brisket in Chu Hou Sauce
Main Course (Including:)
Sea Urchin and Crab Meat with Stir Fried Milk
Fish with Lemon and Sour Cabbage
Chicken with Sand Ginger Powder and Scallion Oil
Yellow Fungus, Elm Fungus, Vegetables, Pumpkin and Celtuce served in Broth
Dessert (One choice for all guests)
Ginger Milk Pudding
Red Bean with Mandarin Peel Sweet Soup
Menu Details
Delicious Canton (For 9-15)
HK$780.00 /
Dinner
9 - 15This menu is served in family style (sharing). Extra charge applies to bookings requesting individual servings.
Appetizer (Including:)
Cold Dressed Fungus with Vinegar and Diced Vegetables
Braised South African Abalone with Wine
Main (One choice for all guests)
Beef Brisket in Soup
Stewed Beef Brisket in Chu Hou Sauce
Main (Including:)
Stir Fried Sea Urchin and Crab Meat with Milk
Fish with Lemon and Sour Cabbage
Chicken with Sand Ginger Powder and Scallion Oil
Yellow Fungus, Elm Fungus, Vegetables, Pumpkin and Celtuce served in Broth
Sautéed Ham and Pork Stomach
Fish Maw and Mushrooms with Vegetables
Fried rice with dried scallop, egg white and ginger
Dessert (One choice for all guests)
Ginger Milk Pudding
Red Bean with Mandarin Peel Sweet Soup
Menu Details
Comfort Home Dinner
HK$580.00 /
Dinner
6 - 8Family style - each dish is served for sharing.
Appetizer (Including:)
Pickled Young Ginger & preserved Duck Egg
Smoked Mandarin Fish
Soup (Including:)
Adsuki Bean, Kduzu Root, Mud Carp & Pork Soup
Main (Including:)
Stir-fried Osmanthus Mussels, Scallops & Asparagus with XO Sauce
Steamed Egg White with Sergestid Shrimp & Crab Meat
Steamed Chicken with Ham & Mushroom
Stir-fried Chinese Broccoli with Lard Dreg
Main (Including:)
E-fu Noodles with Enoki Mushroom & dried Scallop
Dessert (Including:)
Red Dates Cake
Menu Details
Canton Green Menu
HK$580.00 /
Dinner
6 - 10This menu is served in family style (sharing). Extra charge applies to bookings requesting individual servings.
Starter (Including:)
Cold Dressed Fungus with Vinegar and Diced Vegetables
Soup (Including:)
Lotus Root with Walnut and Cashew served in Soup
Main Course (Including:)
Braised Vegetables with Cep. Bolete Mushroom and Bamboo Piths
Glazed Mangoes and Diced Vegetables
Barbecued Veggie Chips and Bean Curd Sheets with Lemon Juice
Mashed Potatoes with Cheese and Mushrooms
Rice/Noodles (One choice for all guests)
Fried Rice with Spinach, Pine Nuts and Mushrooms
Fried Noodles with Mushrooms and Soy Sauce
Dessert (Including:)
Red Date Cake
Menu Details
Business Lunch Menu (For 6-9)
HK$680.00 /
Lunch
6 - 9Each course is served to guests individually
Appetizer (One choice for all guests)
脆皮素鵝
麻醬青瓜手撕雞
Soup (One choice for all guests)
赤小豆粉葛鯪魚猪踭湯
銀耳杏汁白肺湯
Main (Including:)
石榴炸蝦丸
Main (One choice for all guests)
柱候炆牛腩
唐芹彩椒炒龍躉球
蜜椒薯粒鮮牛粒
Main (One choice for all guests)
鴻運炒飯
豉油王鮮魷炒麵
Dessert (One choice for all guests)
紅棗糕
懷舊芝麻卷
Menu Details
-
Classic Choice (For 4-5)
HKD1280.00 per person
-
Top Choice (For 4-5)
HKD1188.00 per person
-
Nectar (For 6-9)
HKD1180.00 per person
-
Nectar (For 10 or more)
HKD1180.00 per person
-
Snake's Menu
HKD980.00 per person
-
Tailor-made For You
HKD980.00 per person
-
CANTON Traditional
HKD900.00 per person
-
Relish Dinner (For 6-9)
HKD888.00 per person
-
Relish Dinner (For 10or more)
HKD888.00 per person
-
Family Gathering
HKD780.00 per person
-
Delicious Canton (For 6-8)
HKD780.00 per person
-
Delicious Canton (For 9-15)
HKD780.00 per person
-
Business Lunch Menu (For 6-9)
HKD680.00 per person
-
Comfort Home Dinner
HKD580.00 per person
-
Canton Green Menu
HKD580.00 per person
Classic Choice (For 4-5)
HK$1280.00 /
Dinner
4 - 5Family style menu (sharing) with only a few courses served to guest individually.
Soup (Including:)
三菌螺頭花膠湯
Main (Including:)
牛肝菌醬露笋炒南非鮑魚片
蜜汁陳皮排骨
荷塘小炒
雙色炒飯
Dessert (Including:)
薑汁撞奶
Menu Details
Top Choice (For 4-5)
HK$1188.00 /
Dinner
4 - 5This menu is served in family style (sharing). Extra charge applies to bookings requesting individual servings.
Appetizer (Including:)
子薑皮蛋
玫瑰煙焗英倉魚
Soup (Including:)
文思豆腐蜆肉菠菜羹
Main (Including:)
碧湖蛋白炒龍蝦肉
袖掩金簪(蝦膠，蟹黃，竹星)
蒜子刀貝浸勝瓜
Main (Including:)
紅油抄手(雲吞)
Dessert (Including:)
紅棗糕
Menu Details
Nectar (For 6-9)
HK$1180.00 /
Dinner
6 - 9Family style menu (sharing) with only a few courses served to guest individually.
Starter (Including:)
Pickled Young Ginger
Foie Gras with Smoked Egg
Shaoxing Wine Braised Pigeon
Soup (One choice for all guests)
Stewed Duck with Sea Conch
Stewed Silkie with Green Lip Abalone and Mushrooms
Main Course (Including:)
Lobster Meatballs with Honey Peas
Braised Sea Cucumber with Green Onions
Mixed Fungus Dumplings in Pumpkin Soup
Crispy Sesame Salt-roasted Chicken
Blanched Chinese Cabbage
Dessert (One choice for all guests)
Ginger Milk Pudding
Traditional Sesame Roll
Menu Details
Nectar (For 10 or more)
HK$1180.00 /
Dinner
10 - 24Family style menu (sharing) with only a few courses served to guest individually.
Starter (Including:)
Pickled Young Ginger
Foie Gras with Smoked Egg
Shaoxing Wine Braised Pigeon
Soup (One choice for all guests)
Stewed Duck with Sea Conch
Stewed Silkie with Green Lip Abalone and Mushrooms
Main Course (Including:)
Lobster Meatballs with Honey Peas
Braised Sea Cucumber with Green Onions
Mixed Fungus Dumplings in Pumpkin Soup
Stir-fried Grouper and Stir-fried Crab Meat with Egg White
Crispy Sesame Salt-roasted Chicken
Crab Roe Shrimp Balls with Crispy Scorched Rice
Blanched Chinese Cabbage
Dessert (One choice for all guests)
Red Date Cake
Traditional Sesame Roll
Menu Details
Snake's Menu
HK$980.00 /
Dinner
5 - 20Family style - each dish is served for sharing.
前菜 (One choice for all guests)
酸甜子姜
煙燻桂花鱼
湯 (One choice for all guests)
菊花五蛇羹
響螺淮山乌雞炖山蛇
主菜 (Including:)
石榴炸蛇丸
雙冬生碧羊腩煲
鳳城蠔豉鬆(跟生菜)
陳皮三豉蒸盤龍鳝
鮑汁冬菇炆鹿筋
蟹粉扒豆苗
生炒糯米飯
甜品 (One choice for all guests)
懷舊芝麻卷
楊枝甘露
Menu Details
Tailor-made For You
Chef Anson will use seasonal ingredients to design tailor-made menu for you. You may contact Concierge before you place the booking.
HK$980.00 /
Dinner
4 - 24This menu is served in family style (sharing). Extra charge applies to bookings requesting individual servings.
Menu (Including:)
Designed by Chef
Menu Details
CANTON Traditional
HK$900.00 /
Dinner
10 - 24Family style - each dish is served for sharing.
Starter (Including:)
Pickled Young Ginger
Smoked Mandarin Fish
Soup (Including:)
Chicken Soup with Fish Maw and Sea Conch
Main Course (Including:)
Fried Shrimps Balls and Scallops with XO sauce and Asparagus
Deep-fried Cake with Sea Urchin
Baked Stuffed Crab
Braised Giant Grouper with Imitation Fins
Braised Sea Cucumber with Duck sauce
Sautéed Chicken in Light Chili Sauce
Yellow Fungus, Elm Fungus,Vegetables, Pumpkin and Celtuce Served in Broth
Fried Rice Wrapped in Lotus leaf
Dessert (One choice for all guests)
Bird's Nest Almond Tea
Ginger Milk Pudding
Menu Details
Relish Dinner (For 6-9)
HK$888.00 /
Dinner
6 - 9Family style menu (sharing) with only a few courses served to guest individually.
Starter (Including:)
Pickled Young Ginger
Foie Gras with Smoked Egg
Soup (Including:)
Sour Spicy Seafood Thick Soup with Hiroshima Oysters
Main Course (One choice for all guests)
Stewed South African Abalone
Pan-fried Abalone Lotus Root Cake with Teriyaki Sauce
Main Course (Including:)
Sautéed Ham and Pork Stomach
Winter Melon with Matsutake and Mushrooms stuffed
Crab Roe Shrimp Balls with Crispy Scorched Rice
Dessert (One choice for all guests)
Mango Pomelo Sago
Ginger Milk Pudding
Menu Details
Relish Dinner (For 10or more)
HK$888.00 /
Dinner
10 - 24Family style menu (sharing) with only a few courses served to guest individually.
Starter (Including:)
Pickled Young Ginger
Foie Gras with Smoked Egg
Shaoxing Wine Braised Pigeon
Soup (Including:)
Sour Spicy Seafood Thick Soup with Hiroshima Oysters
Main Course (One choice for all guests)
Stewed South African Abalone
Pan-fried Abalone Lotus Root Cake with Teriyaki Sauce
Main Course (Including:)
Sautéed Ham and Pork Stomach
Deep-fried Crispy Chicken
Winter Melon with Matsutake and Mushrooms stuffed
Crab Roe Shrimp balls with Crispy Scorched Rice
Dessert (One choice for all guests)
Mango Pomelo Sago
Red Date Cake
Menu Details
Family Gathering
HK$780.00 /
Dinner
6 - 12Family style - each dish is served for sharing.
Starter (Including:)
Pickled Young Ginger
Smoked Mandarin Fish
Soup (One choice for all guests)
Shredded Tofu Thick Soup with Crab Roe and Crab Meat
Hakka Fish Thick Soup
Main Course (Including:)
Pepper Prawns
Braised Giant Grouper with Imitation Fins
Sautéed Chicken in Light Chili Sauce
Winter Melon with Matsutake and Mushrooms stuffed
Fried Rice Wrapped in Lotus Leaf
Dessert (One choice for all guests)
Indonesian Coconut Cake
Traditional Sesame Roll
Menu Details
Delicious Canton (For 6-8)
HK$780.00 /
Dinner
6 - 8This menu is served in family style (sharing). Extra charge applies to bookings requesting individual servings.
Starter (Including:)
Cold Dressed Fungus with Vinegar and Diced Vegetables
Braised South African Abalone with Wine
Main Course (One choice for all guests)
Beef Brisket in Soup
Stewed Beef Brisket in Chu Hou Sauce
Main Course (Including:)
Sea Urchin and Crab Meat with Stir Fried Milk
Fish with Lemon and Sour Cabbage
Chicken with Sand Ginger Powder and Scallion Oil
Yellow Fungus, Elm Fungus, Vegetables, Pumpkin and Celtuce served in Broth
Dessert (One choice for all guests)
Ginger Milk Pudding
Red Bean with Mandarin Peel Sweet Soup
Menu Details
Delicious Canton (For 9-15)
HK$780.00 /
Dinner
9 - 15This menu is served in family style (sharing). Extra charge applies to bookings requesting individual servings.
Appetizer (Including:)
Cold Dressed Fungus with Vinegar and Diced Vegetables
Braised South African Abalone with Wine
Main (One choice for all guests)
Beef Brisket in Soup
Stewed Beef Brisket in Chu Hou Sauce
Main (Including:)
Stir Fried Sea Urchin and Crab Meat with Milk
Fish with Lemon and Sour Cabbage
Chicken with Sand Ginger Powder and Scallion Oil
Yellow Fungus, Elm Fungus, Vegetables, Pumpkin and Celtuce served in Broth
Sautéed Ham and Pork Stomach
Fish Maw and Mushrooms with Vegetables
Fried rice with dried scallop, egg white and ginger
Dessert (One choice for all guests)
Ginger Milk Pudding
Red Bean with Mandarin Peel Sweet Soup
Menu Details
Business Lunch Menu (For 6-9)
HK$680.00 /
Lunch
6 - 9Each course is served to guests individually
Appetizer (One choice for all guests)
脆皮素鵝
麻醬青瓜手撕雞
Soup (One choice for all guests)
赤小豆粉葛鯪魚猪踭湯
銀耳杏汁白肺湯
Main (Including:)
石榴炸蝦丸
Main (One choice for all guests)
柱候炆牛腩
唐芹彩椒炒龍躉球
蜜椒薯粒鮮牛粒
Main (One choice for all guests)
鴻運炒飯
豉油王鮮魷炒麵
Dessert (One choice for all guests)
紅棗糕
懷舊芝麻卷
Menu Details
Comfort Home Dinner
HK$580.00 /
Dinner
6 - 8Family style - each dish is served for sharing.
Appetizer (Including:)
Pickled Young Ginger & preserved Duck Egg
Smoked Mandarin Fish
Soup (Including:)
Adsuki Bean, Kduzu Root, Mud Carp & Pork Soup
Main (Including:)
Stir-fried Osmanthus Mussels, Scallops & Asparagus with XO Sauce
Steamed Egg White with Sergestid Shrimp & Crab Meat
Steamed Chicken with Ham & Mushroom
Stir-fried Chinese Broccoli with Lard Dreg
Main (Including:)
E-fu Noodles with Enoki Mushroom & dried Scallop
Dessert (Including:)
Red Dates Cake
Menu Details
Canton Green Menu
HK$580.00 /
Dinner
6 - 10This menu is served in family style (sharing). Extra charge applies to bookings requesting individual servings.
Starter (Including:)
Cold Dressed Fungus with Vinegar and Diced Vegetables
Soup (Including:)
Lotus Root with Walnut and Cashew served in Soup
Main Course (Including:)
Braised Vegetables with Cep. Bolete Mushroom and Bamboo Piths
Glazed Mangoes and Diced Vegetables
Barbecued Veggie Chips and Bean Curd Sheets with Lemon Juice
Mashed Potatoes with Cheese and Mushrooms
Rice/Noodles (One choice for all guests)
Fried Rice with Spinach, Pine Nuts and Mushrooms
Fried Noodles with Mushrooms and Soy Sauce
Dessert (Including:)
Red Date Cake
Menu Details
Chef's Schedule
Bookable lunch
Bookable dinner
Chef's Schedule
Bookable lunch
Bookable dinner
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