Just by Chef Jack

Let Chef Jack to decide your menu featuring the seasonal ingredients. You may check with Concierge first before placing an order.

HK$1980.00 /

Lunch or Dinner

4 - 12
Each course is served to guests individually. To enjoy this menu, please book a waiter or arrange your own helper for table service.

  • Menu (Including:)

Kitchen requirements

  • This menu requires the following facilities / equipment in the kitchen. The chef may decline your booking request if your kitchen does not have all he / she needs.
Gas/ Induction Stove
Counter Space
Sink
Casserole / Pot
Wok & spatula
Blender
Microwave
Refrigerator

Chef's note

  • Please take note that:

  • In case there is any inconsistency between the translation of the English and Chinese dishes above, the Chinese shall prevail
    For booking, please email: [email protected]
    I will arrive 3 hours prior to the dining time for preparation.
    I am sorry that I do not go to outlying islands except the Lantau Island (accessible by cars).
    For location that is not accessible by van/car, please contact Concierge for enquiry before placing an order.