簡介
主理中菜的祝師傅 (Kevin Chuk) 入廚經驗逾35年，於知名食府、酒店中菜廳及餐飲集團工作外，亦曾於香港中華廚藝學院教授逾10年，傳承香港中菜烹調文化。祝師傅亦鑽研中國「東南西北」各大菜系，擅長京、川、滬、湘、粵菜式。

祝師傅近年受聘於禮賓府及名人為家廚，在家庭式廚房烹調家常菜、宴客菜式均手到拿來，他用料講究不馬虎，注重細節，對每一道菜都抱有精益求精的態度去準備，務求發揮最高水準。
重點入廚經驗
上門廚師 (2020 - Present)
二級家務員(中廚師), 香港禮賓府 (2016 - 2019)
頭砧 好酒好蔡 (2016 - 2016)
頭廚, 太極樓 (2015 - 2016)
頭爐, 東來順 (2014 - 2015)
總廚, 天府人家 (2013 - 2014)
高級教導員 (川湘菜), 中華廚藝學院 - 職業訓練局 (2001 - 2012)
擅長菜式
京菜、蘇杭菜、湘川菜、粵菜
溝通語言
廣東話, 國語
廚師備忘
菜單中時令食材有機會因應市場供應情況而更改
如賓客人數為 20位以上，我將帶一位廚房助手協助烹調
一般會在用餐 3小時前到達
我可以另行為部份賓客準備素食份量
如地點不可以私家車或貨van 直接到達，下單前請聯絡客戶服務查詢
客人必須安排姐姐協助清潔工
抱歉不接午餐訂單
不前往偏遠及新界區
其他食家分享的照片
食家點評：
食物美味 (7)賣相美觀 (7)食材新鮮 (7)廚師友善 (7)強烈推薦 (5)難忘經歷 (6)廚師得體 (7)高效服務 (6)安排有序 (5)物有所值 (3)適宜小孩 (2)價錢合理 (2)
曾享用此廚師服務的食家留下的 22 則評價:
June W

非常之好，每個菜式都很好味，祝師傅亦很好人，很有心炮製每一道菜式，樂意與客人溝通交流，我們都讚不絕口

當天享用菜單：　
Joey C

很滿意 師傅亦很專業和有禮

當天享用菜單：　訂製菜單
Vivian C

Chef Chuk is amazing as usual. His food is just perfection. You have to try his shanghainese dessert among all his other great dishes.

當天享用菜單：　祝師傅訂製菜單
Elsie L

Chef Chuk is very thoughtful. His signature menu requires tons of work! Much appreciated for his time and profession to do the dinner for us on this special day! Extraordinary, high quality and scrumptious cuisine in term of presentation and taste. Thanks again!

當天享用菜單：　全位上精巧手工菜
Angress L

It such a pleasure to have Chef Chuk to come to out tiny kitchen to prepare the feast! All dishes are serve with high quality ingredients and well seasoned. Can’t believe it can be done in my little apartment!

We all enjoyed the foods and we have cleared all the plates. Love it and looking forward to the next .

當天享用菜單：　家常菜單
Lixi Y

Awesome chef and great dishes. We used Kevin for the second time and food remain impressive. Highly recommend!

當天享用菜單：　全位上精巧手工菜 (4-8位)
Christopher C

Chef Chuk prepared us a meal that showcased his vast knowledge and experience. Guests were extremely impressed and we would definitely recommend him to anyone who would like to be blown away by amazing food.

當天享用菜單：　祝師傅訂製菜單
Kary H

很盡責的廚師，食物美味～

［菜單曾修改 Menu was changed］

當天享用菜單：　商務午餐 (4-12位)
Belinda L

All the dishes are delicious!

當天享用菜單：　五福豐收 (6-8位)
Kaye W

Thank you for the delightful dinner prepared by our great chef mr. Juk.

Each dish are presented beautifully, foods are fresh and tasty !
We love that there’s no MSG that we can taste the freshness and originality of the foods, all foods are not oily at all when we also love , and the green onion sauce (蔥油) is especially delicious!

It’s quite an enjoyment dinner for our family to have Mr Juk as our chef , will definitely book again !

當天享用菜單：　祝師傅訂製菜單
Mille C

Thoroughly enjoyable meal. Chef Chuk’s menu was well thought-out, dishes were beautifully presented, and the food tasted wonderful. Chef Chuk was friendly, professional and efficient. We will definitely have him back again and try out his other menus. Highly recommend Chef Chuk!

當天享用菜單：　蓬蓽生輝 (8-12位)
Chris H

已數次使用Mobichef服務，客服人員非常專業，熱心為客戶解決問題，真正滿足在家設宴又希望留在飯桌的需要。

祝師傅在約定日子前不厭其煩根據我們的要求細心修訂餐單，當日準時到達，單人匹馬為我們12人備好一桌佳餚。

食物方面的確樣樣岀色，當中豆酥鮮斑球及蜜汁煎金蠔尤見功架，荷葉飯及功夫甜品高力豆沙球均讓我們留下極深印象！只略嫌淮山口感處理上有進步空間。

今晚不但嘗試到祝師傅的精湛手藝，更從小節中感受到他以客人為先的敬業精神。期望在不久將來可嘗試你其他菜色。

四小碟
桂花糖蓮藕
話梅醬淮山
五香豬肚鴨舌
鎮江小排骨

湯品
百合竹絲雞湯

主菜
蔥燒海參花膠
薑蔥龍蝦
豆酥斑球
紅燒元蹄
蜜汁煎金蠔
上湯豆苗

主食
祝師傅自家鮑汁荷葉飯

甜品
高力豆沙球

*忙於食飯，沒時間拍照。

當天享用菜單：　祝師傅訂製菜單
L D

Many thanks! Both food and services were great! Participants were very impressed and would like to repeat!

當天享用菜單：　五福豐收
Jessica M

We had a great meal, the guests enjoyed the experience very much and Chef Kevin did a great job. We felt bad that we didn't really talk to him much and the time went very quickly! Feedback for the food was very positive, especially the starters, soup and the lamb. Two very small points to feedback, the sauce for the mandarin fish was a bit thick/gluey but very tasty. A couple of the prawns were mealy/mushy but other than those couple of points it was a great dinner.

當天享用菜單：　五福豐收
Janice W

Very good !!

當天享用菜單：　家常菜單 (4-5位)
Vivian C

He was very very good. Will try to book him again soon!! I love his passion for cooking. The dishes were absolutely perfect And only one person. He’s a master for sure.

當天享用菜單：　祝師傅訂製菜單
Justin K

We had a fantastic time on Saturday and the food was superb. Will definitely review when I have a second.

當天享用菜單：　舌尖百味
Lixi Y

Chef is highly professional and very friendly. His cooking was one of the best I had in Hong Kong. Chinese cuisine is difficult to be served with both nice presentation and taste, yet Chef Chuk definitely has achieved both in high standards. We like the taste, portion, and presentation. Thank you Chef!

當天享用菜單：　全位上精巧手工菜 (4-8位)
Man Kit C

Kevin 師傅非常出色，雖然兩個小朋友生飛滋，但都絕不錯過每一菜色!
強!

當天享用菜單：　全位上精巧手工菜 (4-8位)
Sabrina F

感謝祝師傅為我們和好友準備了一頓回味無窮的晚餐。

當天享用菜單：　舌尖百味 (8-12位)
Wendy K

祝師父十分有禮！菜式手功精緻！

特別一提，金湯海鮮石榴球；外層是一片薄薄的蛋白，包住海鮮製作而成！師傅說他蛋白需要一片一片咁蒸製而成！

鮑汁荷葉飯 每位一隻，好似珍珠雞大小！師傳拿捏個濕到剛剛好，唔會太濕也唔會太乾，最後上面炸脆嘅乾瑤柱絲，簡直就係畫龍點睛！

我食過最好食嘅，高力豆沙！
一定要親熱食，一定要親熱食，一定要親熱食！重要嘅事講三次！

祝師傅 我想信很快會再見到你！；）

當晚餐單：

前菜
上海素鵝
話梅醬鮮淮山

湯
貴妃蚌龍躉魚湯

熱菜
米湯燴海參
鍋塌釀玉帶
金湯海鮮石榴球
沙爹金菇肥牛卷
鮑汁瑤柱荷葉飯

甜品
高力豆沙球拼果盤

當天享用菜單：　全位上精巧手工菜 (4-8位)

果晚都食得好開心
很滿意 師傅亦很專業和有禮

當天享用菜單：