Chef Leo has been cooking for more than 10 years and has participated in opening Southeast Asian restaurant Katong in Hong Kong. Some years ago, Leo operated a dried seafood business, that’s why he is also an expert in cooking premium Chinese ingredients such as abalones and fish maws. He learned the traditional Chinese cooking techniques from a few experienced chefs including Hugo Leung (食神梁文韜) in Hong Kong, and applies the skills he learnt to different cuisines.

Leo studied hospitality management in Australia, he proceeded to worked in various restaurants there for 5 years after his graduation. After his return to Hong Kong, he gained experience in opening new restaurants together with a former hotel Executive Chef. He is currently a full time private chef.
Experience Highlights

2015 - Present Private Chef
2012 Katong (Opening team) - Part time consulting
2011 - 2014 L.S. Dining International Limited - Senior Cook A
2010 - 2011 Hollywood Plaza Tavern, SJ Hotel (澳洲) - Chef
2008 - 2010 Shearers Arms Tavern Australia - Sous Chef
2007 Grad King's International College Gold Coast Australia (Diploma Hospitality Management)

Chinese Cuisines (Cantonese, Chiu Chow), Asian Fusion
Spoken Language(s)

Cantonese, Mandarin, English
Chef's Note

Welcome to request changes of certain food ingredient in the set menu; additional charge may apply depending on the request.
HK$3000 applies on top if cooking on yacht is required.
Please hire waiter(s) if there is no domestic helper to do table service, otherwise I may not accept the order.
If there is no domestic helper taking care of the table service, MobiChef can quote a waiter service if needed. Please put this request as remarks.
In case there is any inconsistency between the translation of the English and Chinese dishes above, the Chinese shall prevail
I am pet friendly
I will arrive 3 hours prior to the dining time
I am sorry that I do not go to outlying islands
For location that is not accessible by van/car, please contact Concierge for enquiry before placing an order
Photos shared by Gourmets
Highlighted by Gourmets:
Tasty food (23)Friendly chef (16)Kids Friendly (2)Beautiful dishes (11)Highly recommended (13)Value for money (10)Memorable experience (13)Efficient service (13)Fresh ingredients (18)Presentable chef (9)Organised (8)Reasonable price (3)
Showing 60 review(s) submitted by Gourmets who booked Chef's service:
Vienna L

The birthday dinner’s dishes were great!!

非常多謝Leo師傅的悉心準備和烹調,當晚賓客對菜式都很滿意。更加非常感謝師父upgrade了菜式中的用料 - 鮑魚,烹煮很入味好淋;也在最後做了一個蘋果mousse甜品給我先生,非常之有心思很有新意。

因為我們廚房的焗爐容量唔夠大,師傅要把其中一個特色菜 - 麵包雞,改成分開焗製,原本是麵包包着雞來焗的,改成了製作一個個菠蘿包,師傅這個改動,反讓賓客很有驚喜呢!菠蘿包製作一流,入口鬆軟!


Menu selected: Golden Bread of Chicken
Esther K

The chef is punctual and all dishes are innovative. Good taste new experience with careful adjustments for my aged mother. Thanks so much!

Menu selected: Kung fu cooking
Winnie Y

多謝Chef Leo!

Menu selected: A Joyful Year
Lancy C

The dining experience was good. Thanks a lot for Leo’s cooking! He is punctual, tidy, and efficient. I especially enjoyed the soup and chicken with rice, it was yum!

[菜單曾修改 Menu was changed]

Menu selected: Be Perfectly Content
Kary H

Leo 的菜式十分足料,食物的賣相、品質和味道十分好,客人都十分滿意。

[菜單曾修改 Menu was changed]

Menu selected: Be Perfectly Content
Kenny W


Menu selected: A Joyful Year
Kary H

Chef Leo的菜式十分出色, 由頭盤至主菜,到甜品都盡顯心思。每一道菜都很美味,而且擺盤靚,色香味俱全!

[菜單曾修改 Menu was changed]

Menu selected: Sea Fish Delice
Kary H


[菜單曾修改 Menu was changed]

Menu selected: Golden Bread of Chicken
Christopher C

Chef Leo was very professional and cooked up an amazing meal that impressed all the guests.

He was also very flexible to adjust the menu according to our kitchen equipment but kept the entire menu very adhesive.

Menu selected: Kung fu cooking
Nelson W

很出色的晚餐,各個菜式都很美味,特別欣賞本地走地雞、和牛湯麵及菠蘿包荷葉飯。其中菠蘿包荷葉飯是為我們慶祝生日特別設計嘅菜式。Leo 廚師很有心思,謝謝!

Menu selected: Dine with Joy
Benson T

A very enjoyable dining experience at home! We want to give special thanks to Chef Leo who did a very great job in preparing all the dishes and all of us enjoyed the meal so much! Chef Leo was great and the food was amazing, Every one enjoyed the dinner and his presentation was also nice. I am glad to have selected him for our evening.

Menu selected: Be Perfectly Content
Ernest N

very nice and remarkable dinner.
All of us like the fresh ingredients and the side dishes, thank you Chef Leo!

Menu selected: Golden Bread of Chicken
gaby w

My guest really enjoy the dinner, Chef Leo Leung is really professional, I will call again for the coming future. Thank you so much

Menu selected: To Someone Special
Phoebe Y

Chef Leo 非常專業地準備了一頓美味的晚飯給我們,無論是賣相和味道都是非常高水準。

Menu selected: Dine with Joy
Celestine C


Menu selected: Sea Fish Delice
Man Kit C


Menu selected: Seafood Fusion
Kwok Kin Terence N

Leo 師傅態度親切,食材新鮮,菜色亦非常出色,每位客人都讚不絕口食得非常開心。

下次一定會再揾Leo師傅品嚐下佢其他菜色。 Thank you

Menu selected: Golden Bread of Chicken
Lu X

Leo 食物水準一向高,今次團年飯大家都很滿意。尤其是飽魚和走地雞,每次必食!

Menu selected: Tailor Made
Angela C

The dinner was great and Chef Leo was very goodnatured and responsive to our requests to accommodate a guest with special dietary needs. Everyone enjoyed the food and had a wonderful time. Thanks!

Menu selected: Tempting Dinner
Yanmin H

An excellent chef, select materials by season .Although I only ordered for 7 people, but the food is enough for ten people.

Menu selected: Tempting Dinner
Belinda L

Very tasty food! Chef Leo courteously arrived early to prepare our family dinner, which we really appreciate. Thanks for a wonderful evening.

Menu selected: Tempting Dinner
Judyan L

Thanks Leo 炮制的晚餐, 非常有水準,菜式很有創意,中西合壁, 滿足視覺及咪覺 :-)

Menu selected: Tailor Made
Veon T

當天是慶祝生日飯,請了Leo 同佢助手 Gary上門烹調! 第一次接觸上門廚師服務,覺得食材新鮮,味道非常好!

Menu selected: Tempting Dinner
Carissa Y

家宴 - 廚師上門

今次試吓廚師上門煮中菜,Chef Leo 好勁,可以喺個咁細嘅廚房煮出咁多道菜, 煮完之後個廚房仲好整齊好乾淨,好掂!


Menu selected: Tempting Dinner
Barbara W

I love the food tonight! Abalone, chicken and soup are highlight of the menu, my guests like them a lot. thank you Leo, see you next time!

our menu this time:

1 夜魅燒汁大鮑魚
2 日月魚雪梨燉無花果湯
3 金蒜香麻蒸野生澳洲蝦
4 鹽漬東升斑(全起骨手工菜)
5 焗自製墨西哥包葡汁牛坑腩
6 蘆筍菠菜鮮蟹肉汁扒豆腐
7 干扁肉鬆四季豆
8 河源走地雞 配籠仔薑米炒飯
9 楊枝甘露

Menu selected: Tailor Made
Mrs H


Menu selected: Tailor Made
Eileen C

Chef was courteous, innovative with dishes. Ingredients were fresh. We enjoyed the dinner.

Menu selected: Family Menu
Pauline Y

全部食材都很新鮮!Thanks Leo for the yummy dinner!!

Menu selected: Treasure Dining
Sam W

這次是13位朋友聚會. 再次選擇了LEO.
由於上次的反應太好. 沒有試新的MENU, 還是吃同樣的菜.

菜依然出色, 特別是筍殼魚, 油脂配上木桶較強的白酒, 完美的組合.

河源雞, 以及牛肉 也是水準之作. 最後的甜品變成了芝麻糊, 自己磨的, 也是非常香滑.


Menu selected: Treasure Dining
Jess L

The dining experience brought by Chef Leo Leung is great! He's very knowledgeable and skillful about food and cooking, and the food ingredient is of supreme quality. Leo even taught my domestic helper to cook! All the guests enjoyed a professionally-prepared dinner in a cozy relaxing home environment.

Will surely try other menu by Leo in future.

Menu selected: Menu on demand

非常美味 ! 值得推薦

Menu selected: Be Perfectly Content
William C

The food was fantastic last night :)

Menu selected: Family Menu
Rickey Y

Dear Leo,

It was our pleasure to have you and Match to cook for the Yung's family again yesterday night. Your exquisite performance in the kitchen didn't disappoint us, yet you even surprised us with even more innovative ideas. On behalf of the Yung's family, we would like to thank you and your crew once again for all the delicious dishes that you've prepared for us. It was a wonderful night accompanied by your flavoursome cuisine. Thank you.

The Yung's Family

Menu selected: Tailor Made
Jonathan N

Leo prepared us a wonderful dinner. The food he cooked were tasty and the ingredients were fresh. He also shared his knowledge of cooking with us. It was a nice experience for our whole family.

Menu selected: Menu on demand
Sam W

今個月第二次用MOBICHEF的服務, 大帥哥LEO 為我們掌廚. 頭盤是雞腳根, 軟硬適中. 啤酒浸筍殼魚是第一個亮點, 一般餐廳比較少看到, 可見廚師的用心. 筍殼魚用啤酒浸過再脆炸, 軟熟而且啖啖肉. 番茄濃湯玉龍貝用的是新鮮的北極貝, 非常鮮美, 小孩子特別喜歡那番茄湯頭, 連喝幾碗. 沙嗲墨魚鬚爽口, 而牛脖仁以五分熟上碟, 又滑又嫰, 配紅酒一流. 最後不得不提那河源雞, 我吃過大江南北的所有雞, 那鮮味是沒有能相比較的. 大廚先浸熟再起骨, 一家大小也吃得津津有味. 炒菜和甜點也是水準之上, 但因為之前的菜量大, 已有點撐了. 相當滿意的一餐, 下次要試試LEO的日出莎利.

Menu selected: Tailor Made
Ch Kelly H

This is our menu for today, thanks chef Leo gave us this great lunch experience to celebrate Father’s Day. We specially like the crab dish, super yummy! The bread with beef curry was surprisingly good, we love it so much.


Menu selected: Tailor Made
Linda L

Menu selected: Menu on demand
Rickey Y

Our family had a wonderful night with Leo, his crew is very professional and we can see his talented skills from each of his dish. Our family particularly loved his chicken and rice. It was delicious and we would definitely recommend Leo for an extraordinary experience.

Menu selected: Gluttonous feast
Amy Y


Menu selected: Treasure of the sea
Lawrence L

It was a disappointing experience and food was half finished leaving my guests hungry after the meal. Food was bland and a lot of dishes are not cooked well including pork and squid stuffed with sticky rice. Beef tongue was cold when served.

Menu selected: BBQ Dinner
Cynthia L

First time to engage mobichef. Everything was suprisingly good. They even prepared a big birthday bun for my mom. What a big surprise to her. Thank you Chef Leung.

Menu selected: Treasure of the sea
Derek C

Chef Leo has done exceptional cooking for me and my family for celebration of my wife. All of the family members are amazed with the delicious food and passion that Chef Leo has persistently demonstrated to all of us, whether it be his attitude or his superb cooking skills has certainly made our birthday dinner celebration an spectacular and memorable home dinner experience ever. Thank you Leo! We certainly look forward with your next menu another time.

Menu selected: Treasure of the sea
Stella W

Menu selected: Tailor Made
Casino C

謝謝Leo提供了一個超正的晚餐, 眾人飲飽食醉之餘, 更齊聲讚好

Menu selected: Tailor Made
Nancy K

Most dishes are good
The sea whelk is not so popular

Chicken and prawns and rice most yummy
Beef also excellent

Overall good
9 /10 if I rate a score

Menu selected: Treasure of the sea
Emma T

我屋企好細 大約300呎左右
係開放式廚房, 典型香港嘅窩居

覺得Leo 好勁 一個咁細嘅廚房 整到咁多道咁好味嘅野食出黎!我地成家都好詫異。好勁!

睇得出充足嘅預備 同廚師本身嘅功架 缺一不可。 有heart!

去到野食! 一黎整個湯先! 足料到8成係料, 無落鹽無落糖 但個湯非常鮮味又好甜。 雪梨無花果帶出嘅甜加章魚本身嘅鮮味, 完全係最自然嘅湯水!

蠔嘅汁同韓國硯嘅汁一流!鱔又去左骨,自己整一定勁麻煩! 個陳村粉蟹粉又用大閘蟹嘅,絕不欺場! 個豆苗無乜柄仔 食落好爽口!走地雞真係唔同,雞又雞味,師父煮得好滑! 最後個合桃糊好好好好味, 我平時唔太鍾意食呢d甜野, 但真係好natural. 唔會好甜!

總括而言,我地成家都好鍾意 食得好開心!

Menu selected: Be Perfectly Content
Vivian H

The food was great. Everyone enjoyed it. And Eric (table service) was very attentive. We had a wonderful night. Thanks a lot for everything.

Menu selected: East of lily
Riyo C


Menu selected: Tailor Made
Emilia H

Dinner was fine. 食材非常新鮮!
The crabs was fantastic, definitely lived up to expectation, compliment to the chef! Chicken n rice was also great, and the 蝴蝶蚌 and the noodle too! the 敗筆 is the 喳喳,it wasn’t very nice. Pity but still a lovely dinner after all

Menu selected: Gluttonous feast
Barbara W

We have invited important guests dining at home this time, Chef Leo is my top-of-the-mind chef. We did request some new dishes on top of our all-time favourite heyuen chicken, seafood and soup. Everyboday loves Leo's sweet soup too. We are all so satisfied! Thank you Leo!

Menu selected: Tailor Made
Joyce L

Chef Leo is fantastic. All dishes great:
- 田雞
- 湯
- 雞和飯
- 豆苗
- 鱔魚
And he is very humble

Menu selected: Tailor Made
Louisa S


Menu selected: Tailor Made
Carrie L

Delicious food with well presentation. We all enjoyed the food especially the soup.

Menu selected: Be Perfectly Content
Leo C

Menu selected: Tailor Made
Barbara W

This is our second time booking chef Leo. He is just awesome!

Menu selected: Tailor Made
leo c


Menu selected: Tailor Made
Barbara W

Chef arrived our home in the afternoon and started preparing the dinner before I came home after a birthday party with my children outside. I felt so relaxed because I could spend time to chat with my guests and leave the kitchen work to Leo. I’m not a fan of Chinese food, so I didn't expect much when I saw the menu. I just picked food that suits most people’s appetite, however, Leo’s food surprised us, his dishes are impressive!
The soft crab shell is never a food I like, but Chef made his 椒鹽軟殼蟹 in a special way, he specially filled shrimp paste in the crab shell. It is impressing and tastes so good! For the clams 油鹽水魚湯大蜆, I originally thought it’s a dish you could easily find in a restaurant, yet Leo's tastes much more special, you will know what I mean even if you just smell it! -- "love at first smell" ! And also his chicken rice 河源走地雞配籠仔荷葉飯, the smell was already making us hungry when he prepared it during the afternoon!
Since we live in Sai Kung where seafood is fresh and easily found, we often buy and cook fresh abalone at home too! This day, Leo prepared the abalone 夜魅燒汁大鮑魚with a slow cook method, which keeps the texture soft and the taste fresh, totally different from traditional cooking method that sometimes may make it chewy.
We are already planning the next dinner with Leo. Can’t wait!

Menu selected: Tailor Made
kelly c

It was wonderful dinner with Chef Leo and mobichef on the birthday dinner. Mobichef provided very comprehensive and thoughtful service from the very first min we contacted till the end of the dinner. All the service, foods, dishes, presentation, people are amazingly well planned and professional. We had a 10-course dinner that night and every single dish brought us brand new favors on those ingredients.
The curry beef in pineapple bun was surprising. The bread was freshly baked in our oven, perfectly raised. The slightly sweet bread crust and curry beef were unexpectedly matched. The free-range chicken was perfectly cooked. Even the last dish of the menu – Mango sago dessert was incredible. Sago was chewy, mango was sweet and the dessert soup base was naturally flavored. Every ingredient on Chef Leo’s selection was fresh which is most important in the meal.
Big thanks to Mobichef and Chef Leo for the remarkable night.

Menu selected: Tailor Made
Eva S

好好, Leo 做得好好!

Menu selected: Customised Menu
Derek L


Menu selected: Summer fiesta