Here comes Flora – our chef who is now teaching new Indonesian Thai cooking classes at city’super superlife culture club! This time, she will reveal her secret recipes of Thai Squid Salad with Freshly-made Sour-Spicy Seafood Sauce and Thai Sautéed Razor Shells with Herbs to us. Want to try these flavorful dishes? Scroll down and check it out! Of course, you can also book one of Flora’s menus to enjoy the taste of Southeast Asia right at your home!©mobichef.com
Main ingredients:
Squid – 1 pc
Tomato – 1 pc
Cellophane Noodles – 1 pack
Onion – 1/2 pc
Leaf Celery – 1 pc
Parsley – 1 pc
Cucumber – 1 pc
Sauce ingredients:
Chili – 8 pcs
Lime – 5 pcs
Parsley – 3 pcs
Shallot – 3 pcs
Garlic – 5 cloves
Coconut sugar/White sugar – 2 tsp
Fish sauce – 2 tbsp
Water – 2 tbsp
Steps of Sauce:
Steps of Salad:
Ingredients:
Razor clams – 1 catty
Ginger – 40 g
Garlic – 5 cloves
Lemongrass – 1 pc
Lime leaf – 3 pcs
Chili – some
Thai Basil – 90 g
Thai Sambal – 1 tbsp
Oyster sauce – 2 tsp
Sugar – 1 tsp
Fish sauce – 2 tsp
Steps:
Chef Flora was born into an Indonesian Chinese family, and her grandparents owned two small Indonesian restaurants in Hong Kong. She often jokes about herself being someone “raised in the kitchen”, as her mother had been taking her to restaurant kitchens since she was a child. Wanting to share her love of food with friends, she became a part-time private chef in 2017, recreating her mother’s Indonesian recipes, including many authentic dishes not widely available in Hong Kong.©mobichef.com
Order Chef Flora’s Menu: https://bit.ly/mobichefflora
Want to learn more about our chef’s dishes and have fun together at city’super Culture Club? Check our Facebook event page and join the cooking classes you like!©mobichef.com
Website: https://bit.ly/mobichefevents
The MobiChef experience is an alternative to dining out. We connect personal chefs to diners (Gourmets) looking for an exceptional, quality dining experience at home. You can now host a private occasion at home without going back and forth between the kitchen and living room. As a MobiChef Gourmet you can meet the chefs and better appreciate their talent. And MobiChef service is easy and affordable too – you will pay about the same as a typical restaurant bill. The MobiChef community also enables a personal chef to develop their own catering business without a big outlay, and get closer to the people who love their cooking. Ultimately MobiChef is all about sharing. With MobiChef we can join together and experience a world of fine cuisine in the most comfortable place of all – at home.