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Chi Kong Yip
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Vegetarian Tasting Menu

HK$600.00 /

Dinner

6 - 20
  • Cold Dishes (Served per Table) (Including:)




  • Soup (Served per person) (Including:)


  • Main couse (Served per person) (Including:)


  • Main couse (Served per table) (Including:)






  • Rice (Served per person) (Including:)


  • Dessert (Served per person) (One choice for all guests)



Kitchen requirements

  • This menu requires the following facilities / equipment in the kitchen. The chef may decline your booking request if your kitchen does not have all he / she needs.
Gas/ Induction Stove
Counter Space
Sink
Wok & spatula
Freezer
Refrigerator

Chef's note

  • Please take note that:

  • In case there is any inconsistency between the translation of the English and Chinese dishes above, the Chinese shall prevail
    I will arrive 3 hours prior to the dining time
    I will bring 1 assistant
    For induction/ electric stove, at least 2000W is required.
    For location that is not accessible by van/car, please contact Concierge for enquiry before placing an order.

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